Aspartame is Possibly Linked to Cancer in Humans, the WHO Says
The F.D.A. and the powerful beverage industry protested the new findings, and a second W.H.O. group stood by its standard that the sweetener is generally safe. NYT > Health
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Food allergy linked to lower risk of SARS-CoV-2 infection
by Nancy Humphrey People with food allergies are surprisingly less likely to become infected with SARS-CoV-2, the virus that causes COVID-19, than people without them, a study funded by the National Institutes of Health…